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Easy Healthy Bagels

A great healthy take on a common breakfast item. I usually make a double batch in a variety of flavors. Then I use the bottoms of the everything bagels for pizza crusts.

Strawberry Pecan Biscuits

I can’t get enough of these! It’s one of my favorite things to make and eat for breakfast, and I love switching the fruit. Sometimes I make them with peaches, raspberries, or blueberries. AND, they’re gluten-free!